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Luxury Outdoor Living by London Bay

by Bokka Admin
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One of the most appealing aspects of a home in Sarasota, Florida is the alluring tropical weather that makes for comfortable evenings and breathtaking sunsets all year round. Taking this into consideration, London Bay Homes provides outdoor kitchens and living spaces for homeowners to enjoy their picturesque surroundings while also indulging in London Bay Homes’ tradition of luxury.

To create the perfect living space, London Bay builds one of a kind custom homes that invite homeowners to add their own personal touch to their million-dollar Sarasota home.

Million Dollar Home Sarasota

Homeowners can take part in creating their ideal outdoor living space by choosing between custom pools, covered seating areas, personal spas and fountains. High-end materials including marble, stone, tile and wood can be incorporated to create a personal paradise. If warmth and comfort is desired, try a stone fireplace with sand colored accents and rich lighting. Tile and marble can also be used to create a sophisticated and bright atmosphere that is accented perfectly with mosaic work.

Million Dollar Home Sarasota

No matter what style is desired by the homeowner, the décor and accommodations found in London Bay homes are sure to delight. Breathtaking views can be framed by grand pillars and enjoyed from comfortable sofas and chairs while keeping warm by an elegant fireplace. London Bay Homes is committed to making dream homes a reality no matter the extravagance.

Luxury Outdoor Entertaining, London Bay Style 

A premier feature that each resident is bound to love is the outdoor kitchen. Complete with sophisticated grills and cook tops as well as chic seating areas, the outdoor kitchen includes everything (except a bottle of Pinot Noir) to create a memorable evening every night of the week. 

Ready to experience the luxury Southwest Florida lifestyle for yourself? In a one-of-a-kind-custom home from London Bay, breezy, relaxed evenings are best complemented by simple, grilled meals with friends. Outdoor entertaining is effortless with these recipes from the London Bay Homes team:

Terri’s Pork Tenderloin

From Terri Speach, London Bay Homes Realtor Liaison

Ingredients:

  • ¼ cup soy sauce
  • ¼ cup bourbon
  • 2 Tbsp. brown sugar
  • 3 lb. pork tenderloin

For the Sauce:

  • 1/3 cup sour cream
  • 1/3 cup mayonnaise
  • 1 Tbsp. dry mustard
  • 2-3 green onions chopped

Directions:

Mix the soy sauce, bourbon and brown sugar, and marinade the pork tenderloin for several hours, turning occasionally. In the meantime, mix the sauce ingredients until smooth. Grill the pork tenderloin, basting with marinade, to your desired doneness. Pour the sauce on top of the tenderloin to taste. Serve with a green salad with vinaigrette and a white Bordeaux.

The Perfect Grilled Steak

From Roland Nairnsey, Director of Business Development

Ingredients:

  • 4 1 1/4 -to-1 1/2-inch-thick boneless rib-eye or New York strip steaks (about 12 ounces each) or filets mignons (8 to 10 ounces each), trimmed
  • 2 tablespoons canola or extra-virgin olive oil
  • Kosher salt and freshly ground pepper

Directions:

About 20 minutes before grilling, remove the steaks from the refrigerator and let sit, covered, at room temperature. Heat your grill to high. Brush the steaks on both sides with oil and season liberally with salt and pepper. Place the steaks on the grill and cook until golden brown and slightly charred, 4 to 5 minutes. Turn the steaks over and continue to grill 3 to 5 minutes for medium-rare (an internal temperature of 135 degrees F), 5 to 7 minutes for medium (140 degrees F) or 8 to 10 minutes for medium-well (150 degrees F). Transfer the steaks to a cutting board or platter, tent loosely with foil and let rest 5 minutes before slicing.

Salmon: Uncomplicated

From Lawrence Middleton, Mediterra Sales Executive

Ingredients:

  • 2 pound fillet salmon, skin on
  • Chopped garlic and fresh herbs, to taste
  • Lemon juice

Directions:

Marinate the salmon with a mixture of garlic, your favorite herbs, and a splash of lemon juice for at least 30 minutes. Wrap the salmon in foil and grill on a low heat for 20 minutes. Serve with grilled asparagus, crusty bread, and Pinot Noir.

Discover how you can experience entertainment-ready, million dollar homes in Sarasota and Naples with London Bay. To learn more, download our interactive brochure.

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